Plum Reaper Deviled Eggs

Plum Reaper Deviled Eggs

Hard-boiled eggs meet a creamy filling of yolks, mayonnaise, herbs and Yellowbird Plum Reaper Hot Sauce. Finish the assembled eggs with cilantro and another drizzle of sauce.

Ingredients at a glance

Eggs, mayonnaise, fresh herbs and Yellowbird Plum Reaper Hot Sauce.

Recipe overview

Boil and cool the eggs, mix the yolks with the sauce and herbs, then pipe the filling into the whites and garnish.

Read the full original Yellowbird recipe.